JACK

M E N ' S C U L T U R E 3 ISSUE 02 Copyright JACK & JILL Publishing Co. No part of this publication may be used, reproduced or transmitted in any form or by any means without prior written consent of the publishers. DISCLAIMER: A large portion of original material is created by JACK & JILL Publishing Co. and its contributors, including text, fonts, photography, and art work - content used from public domain like social media sites we agree are not the property of JACK & JILL Publishing Co, and in all cases media permission has been sought via electronic or verbal agreement. The content and views expressed in this magazine by individuals and JACK & JILL Publishing Co. are provided in good faith as information only. No guarantee is made of the accuracy of the information provided. We have done our best to credit all photographers. In some instances photos have been provided to us by those who appear editorially and we have their permission to use the images. We apologise if anything appears incorrectly. It will be a genuine mistake, let us know and we will ensure to mention it in the next issue. A S N A P S H O T O F A U S T R A L I A N M O D E R N M E N'S C U L T U R E. CHIEF EDITOR David Stark david.stark@jackandjillpublishingco.com.au SUB EDITOR Michelle MacLeod michelle.macleod@jackandjillpublishingco.com.au CREATIVE DIRECTOR Joey Dable joey.dable@jackandjillpublishingco.com.au CONTRIBUTORS Atal Hakikat from Netergy Frank Bazzano from Alpha Barbers Herbert Appleroth CEO Ferrari Australasia Jennifer Wilson from Styles Wilson SPECIALTHANKS Eleven PR and Campari for the cover image, and coverage on the launch of Longbranch. jackmensculture jackmensculture G E T S O C I A L W elcome to JACK. There are some great stories that we share in this issue including Ferrari Australasia CEO, Herbert Appleroth, who sits down with us to chat about his love for the Italian supercar Ferrari, Coffee entrepreneur Phil Di Bella shares his excitement about re-joining the Di Bella family with a new direction. We also have a travel feature on one of NSW’s most beautiful coastal towns, Port Macquarie. You can also find out how to cook your own woodfire pizza in 60 seconds! JACK is not your typical newsagency magazine that you pick up and read once. This issue has been delivered for free to targeted high traffic and influencial locations. That’s every bloke waiting for a haircut and every guy who’s hanging out for their morning caffeine fix, or waiting to board their next flight. That one copy, read over and over again. Make sense? JACK is not just a 4WD, fishing, fitness, sports, bike or car publication. JACK is a snapshot of Australian Modern Men’s Culture covering all topics including Lifestyle | Travel | Fashion | Food & Alcohol | Sport | Automotive. In exciting news, we are about to launch our spin-off publications "JILL Women’s Culture" which appeals to a female audience, and a senior’s (55+) magazine, "TIMELESS, Not Over The Hill". Please don’t take this magazine with you. Leave this copy for another reader to enjoy and if you want to purchase an issue, visit www.jackmagazine to subscribe. Keep an eye out for some great giveaways and competitions. Just add us to your Facebook and Instagram at jackmensculture. Keep in touch! Cheers, David Stark. Are you an industry influencer or have an amazing story or product to share? Contact us at info@jackmagazine.com.au Letter F R O M T H E Editor THANKS FOR PICKING UP THIS ISSUE OF JACK MEN’S CULTURE. I HOPE YOU LOVE IT! If you love this mag, leave this copy here and subscribe. Visit www.jackmagazine.com.au and hit "Get a copy".