2. Features & Standards Ammeraal Beltech Synthetic Belts are designed to meet the specific needs of the industries in which they are used. We offer a broad array of materials, constructions, colors and unique features of design created through collaboration with industry leaders in the segments we service. Some of our strengths are: • Food grade We manufacture belts for use in high or low temperatures, with excellent resistance to oils and fats and superb release characteristics. To ensure food safety and to avoid any food contamination, a complete range of belts is available in compliance with: • the latest EU regulation EC 1935/2004, EU 10/2011 and amendments • food contact surface FDA standards • AntiMicrobial Ammeraal Beltech developed belts with antimicrobial additives to assist in reducing the number of microbes on food contact surfaces. This also reduces the risk of food contamination - insuring optimum adherence to your food safety standards and supports the implementation of your ISO 22000 (ex HACCP) programs. • Non-fray Our non-fray belts run and remain intact longer and deliver even better food hygiene by reducing fabric fray contamination. Our KleenEdge and AmSeal Belts tackle contamination risks that may occur from belt edge wear. The belt construction is designed in such a way that the high strength reinforcement fabric is held securely together with a tough non-cracking thermoplastic polyurethane seal. • Knife-edge transfer Particularly when conveying small goods, the transfer between 2 belts must be as short as possible. In this case it is common to use knife-edges. More tension is needed to flex the belt over a knife-edge which causes more wear. This calls for premium quality belts. 2. Features & Standards Ammeraal Beltech Synthetic Belts are designed to meet the specific needs of the industries in which they are used. We offer a broad array of materials, constructions, colors and unique features of design created through collaboration with industry leaders in the segments we service. Some of our strengths are: • Food grade We manufacture belts for use in high or low temperatures, with excellent resistance to oils and fats and superb release characteristics. To ensure food safety and to avoid any food contamination, a complete range of belts is available in compliance with: • the latest EU regulation EC 1935/2004, EU 10/2011 and amendments • food contact surface FDA standards • AntiMicrobial Ammeraal Beltech developed belts with antimicrobial additives to assist in reducing the number of microbes on food contact surfaces. This also reduces the risk of food contamination - insuring optimum adherence to your food safety standards and supports the implementation of your ISO 22000 (ex HACCP) programs. • Non-fray Our non-fray belts run and remain intact longer and deliver even better food hygiene by reducing fabric fray contamination. Our KleenEdge and AmSeal Belts tackle contamination risks that may occur from belt edge wear. The belt construction is designed in such a way that the high strength reinforcement fabric is held securely together with a tough non-cracking thermoplastic polyurethane seal. • Knife-edge transfer Particularly when conveying small goods, the transfer between 2 belts must be as short as possible. In this case it is common to use knife-edges. More tension is needed to flex the belt over a knife-edge which causes more wear. This calls for premium quality belts. Ammeraal Beltech Synthetic Belts are designed to meet the specific needs of the industries in which they are used. We offer a broad array of materials, constructions, colors and unique features of design created through collaboration with industry leaders in the segments we service. Some of our strengths are: • Food grade We manufacture belts for use in high or low temperatures, with excellent resistance to oils and fats and superb release characteristics. To ensure food safety and to avoid any food contamination, a complete range of belts is available in compliance with: • the latest EU regulation EC 1935/2004, EU 10/2011 and amendments • food contact surface FDA standards • AntiMicrobial Ammeraal Beltech developed belts with antimicrobial additives to assist in reducing the number of microbes on food contact surfaces. This also reduces the risk of food contamination - insuring optimum adherence to your food safety standards and supports the implementation of your ISO 22000 (ex HACCP) programs. • Non-fray Our non-fray belts run and remain intact longer and deliver even better food hygiene by reducing fabric fray contamination. Our KleenEdge and AmSeal Belts tackle contamination risks that may occur from belt edge wear. The belt construction is designed in such a way that the high strength reinforcement fabric is held securely together with a tough non-cracking thermoplastic polyurethane seal. • Knife-edge transfer Particularly when conveying small goods, the transfer between 2 belts must be as short as possible. In this case it is common to use knife-edges. More tension is needed to flex the belt over a knife-edge which causes more wear. This calls for premium quality belts.
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