07 Souvlaki GR’s primary goal is to create Australia’s best gyros cooked on charcoal at a price all Australians can afford. We strive to achieve this goal through the collaboration of two simple ideas: creating Greek Street Food using traditional Souvlaki GR recipes and only using the best quality local produce and ingredients. Just like our traditional recipes and customised ingredients each has its own story, so do our franchisees. As a family-built and owned company, Souvlaki GR views our franchisees as individuals, but more importantly, family. Your success is our success, and so we strive to help you, as a franchisee, to write your own chapter in the Souvlaki GR Story. - Sam Karagiozis THE SOUVLAKI GR MISSION STATEMENT “We’re not just serving food, we’re building a family of thriving businesses”
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